Prawn Wonton Noodle Soup

Prawn Wonton Noodle Soup

Hey bitches, boy oh boy do I have a recipe for you. Pls find all the simple instructions below and no lengthy boring story about why this recipe is important to me, if you wanna know you'll have to ask lol. Without further ado, MAY I PRESENT PRAWN WONTON NOODLE SOUP, fk yeah.

This recipe makes around 4 servings of broth and can easily be doubled or halved. Add however many noodles and wontons you desire. 

It is very GOOD SOUP.


  • 750 grams pork bones
  • 150 grams prawn heads
  • 20 grams dried shrimp
  • 35 grams ginger
  • 30 grams dried flounder (if you can't find it use dried anchovies, that's what I did :)
  • 2 spring onions
  • 4 teaspoons of salt
  • 1 teaspoon of white pepper
  • Water (I'll tell u how much later)
  • Thin egg noodles (as many as you want)
  • Soph's Dumplings Prawn Wontons (I repeat the above sentiment)

Cleaning the Bones:

  1. Place bones in a heavy pot and cover with water.
  2. Bring to a rolling boil on the stove and allow to boil for 10 minutes.
  3. After 10 minutes you will notice heaps of brown scummy foam stuff on the surface, this is from the impurities in the bones (ew).
  4. Discard the water and clean your bones under cold water.
  5. Place cleaned bones back in the pot.

Making the Soup

  1. Put prawn heads, dried shrimp, ginger, dried flounder, spring onions, salt and white pepper in your stock part along with the cleaned bones.
  2. Cover with water, there should be enough water that all the ingredients are submerged.
  3. Place on the stove and bring to a rolling boil. Once the soup begins boiling immediately reduce heat to a slight simmer.
  4. Leave to simmer for 3 hours, check every now and then and remove any scum that forms on the surface.
  5. After 3 hours remove all the ingredients, so you’re left with your broth. Strain for an extra clear soup and set aside.
  6. In another saucepan, boil some water and cook your Prawn Wontons and noodles according to package instructions.
  7. Strain and divide into bowls.
  8. Ladle your broth over the wontons and noodles, season with soy sauce, white pepper, salt or chilli oil if you want (or don’t idc).
  9. Now enjoy the reward of all your hard work!! Eat your soup bestie, hope you like it <3
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